ODJI
BUT HOW?!
No question is too silly. Although you can be dumber than your next-door neighbor.
Odji says:
Heat should add something. First the taste, the spices, the soul. Only then the heat, as an addition, not as the main component.
Frequently asked questions
How do you use chili oil?
Chili oil is perfect for giving your dishes a spicy kick! Just add a spoonful to your favourite meal. Try it on pizza, pasta, or in a marinade for an extra flavour boost! You can also use it as a base instead of olive oil.
Are your chili oils spicy?
Yes, our chili oil is sometimes hotter than your neighbor! But there are different varieties, from no heat to super hot. Choose what suits you and make your dishes exciting.
Where do I store the chili oil?
Store your chili oil in a cool, dark place and seal the jar tightly. This way, the flavour will remain optimal and you can enjoy that delicious kick for even longer!
Where are your products made?
In our kitchen in Amsterdam! Handmade in small batches. It doesn't get any better than this.
Where are the ingredients?
For each product, the ingredients are listed as one of the images.